About Us
Tamuna’s Fruit Fusion Cakes is a home-based cake business established in 2020 to bring the fruit cake taste in the city of San Pablo. Amid pandemic, Anne Pauline created the brand of serving fruit cakes as she found passion and inspiration in baking.
Tamuna’s Fruit Fusion Cakes intends to serve mouth-watering fruit cakes to satisfy your dessert cravings and to make your days even more special and unique!
Fruits are undeniably one of the best desserts. Tamuna’s Fruit Fusion Cakes aims to make your dessert experience more delightful with a twist of fruity sweetness.

Behind Tamuna's Fruit Fusion Cakes

Tamuna's Fruit Fusion Cakes founder Anne Pauline Toyhacao-Matanguihan grew up in San Pablo City, Laguna. She was nicknamed Tamuna by her grandmother at a young age in which she incorporated the name to her business.
Anne Pauline graduated with a Bachelor of Science in Hotel and Restaurant Management in 2018. She started her internship in Auravel Grande Hotel and Acacia Hotel Manila. That has opened the opportunity for her to work in the international hotel, Grand Hyatt Manila.
How It Started
Tamuna’s Fruit Fusion Cakes was originally named Tamuna’s Cups and had humble beginnings with small pastries such as rice cakes, red velvet cookies, and the classic mango cake.




Services
Our aim is to provide customers a great dessert experience with fruit cakes that is why every ingredient used has to be at their best.
We offer our fruit cakes in sizes 7 inches, 10 inches, and also in mini size. We also offer minimalist cakes so customers can have their desired minimalist design.

Cake:
Chiffon CakeFrosting:
Whipping CreamOur Sizes:
7" and 10"Our Fruit Flavors
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Mango
Being the most popular fruit in the country and the best known fruit flavor for pastries, we decided to have it as our first fruit cake.
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Strawberry
One of the most used fruit flavor and decoration for pastries. Strawberry is one of the first fruits to be introduced in fruit desserts.
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Blueberry
With its unique and rich flavor, blueberries made its way to be part of fruit pastries.

